Giant Chocolate Chip Cookie Cake.
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, giant chocolate chip cookie cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Giant Chocolate Chip Cookie Cake is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Giant Chocolate Chip Cookie Cake is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook giant chocolate chip cookie cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Giant Chocolate Chip Cookie Cake:
- {Make ready of softened butter.
- {Take of brown sugar.
- {Get of vanilla sugar.
- {Get of eggs.
- {Prepare of plain flour.
- {Make ready of salt.
- {Prepare of baking soda.
- {Get of baking powder (12g).
- {Make ready of chocolate (I used 200g milk and 50g dark chocolate), finely chopped.
Instructions to make Giant Chocolate Chip Cookie Cake:
- Cream butter and sugar together. Add the eggs one at a time.
- Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix.
- Lastly, fold in the chocolate chunks.
- Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size.
So that's going to wrap this up with this exceptional food giant chocolate chip cookie cake recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!